Etymology

Neapolitan wafer

Today it means: A layered wafer biscuit usually filled with chocolate cream. Full definition →

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The story

Coined by Josef Manner (founder of Manner, who invented this type of wafer) in 1898. The hazelnuts they used were imported from the Naples region, hence "Neapolitan".

Etymology from Wiktionary, CC BY-SA 4.0.