The story
From the name of Roquefort-sur-Soulzon, a village in southern France where it originated.
Etymology from Wiktionary, CC BY-SA 4.0.
Today it means: A blue cheese made from sheep unpasteurized milk, produced in the south of France. Full definition →
From the name of Roquefort-sur-Soulzon, a village in southern France where it originated.
Etymology from Wiktionary, CC BY-SA 4.0.