Etymology

Roux-en-Y

Today it means: A surgical technique where the digestive tract is rearranged into a Y-shaped connection, usually by creating a small stomach pouch and rerouting the small intestine. It is most commonly used in weight-loss surgery (gastric bypass) to reduce food intake and calorie absorption. Full definition →

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The story

From French; named after César Roux, the surgeon who first described it.

Etymology from Wiktionary, CC BY-SA 4.0.