Etymology

charcuterie

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Today it means: The practice of cooking and preparing ready-to-eat meat products, especially pork. Full definition →

French charcuterie
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The story

  1. French · borrowed fromcharcuterie
  2. French · borrowed fromcharcuterie
  3. English todaycharcuterie

Borrowed from French charcuterie.

Etymology from Wiktionary, CC BY-SA 4.0.