Etymology

concassé

Today it means: Food (fish, fruit, vegetables, etc) that has been coarsely chopped or cut into large pieces. Full definition →

French concassé
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The story

  1. French · borrowed fromconcassé“diced; ground; reduced to small(er) pieces”
  2. English todayconcassé

From French concassé (“diced; ground; reduced to small(er) pieces”).

Etymology from Wiktionary, CC BY-SA 4.0.