The story
- French · derived fromen“in”
- English todayen-vessie
From French en (“in”) + vessie (“bladder”) (urinary bladder).
Words from the same roots
Frenchen all →
enen cabochonen ventre sa mere
Etymology from Wiktionary, CC BY-SA 4.0.
Today it means: A method of cooking, where the food is contained within a bladder (usually the urinary bladder of a pig) and cooked in simmering or boiling water Full definition →
From French en (“in”) + vessie (“bladder”) (urinary bladder).
Frenchen all →
Etymology from Wiktionary, CC BY-SA 4.0.