The story
- French · borrowed fromgribiche
- English todaygribiche
Unadapted borrowing from French gribiche
Etymology from Wiktionary, CC BY-SA 4.0.
gribiche
Today it means: A mayonnaise-style cold egg sauce of French origin, made by emulsifying hard-boiled egg yolks and mustard with a neutral oil like canola or grapeseed. Full definition →
French gribiche