Etymology

kig ha farz

Today it means: A traditional Breton dish of various meats simmered in a broth with a buckwheat-flour pudding. Full definition →

Breton kig ha farz
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The story

  1. Breton · borrowed fromkig ha farz
  2. English todaykig ha farz

Borrowed from Breton kig ha farz (literally “meat and stuffing”).

Etymology from Wiktionary, CC BY-SA 4.0.