Etymology

massecuite

M3A1S1S1E1C3U1I1T1E1

Today it means: A suspension of sugar crystals in a mother liquor, after boiling of syrup; produced in a sugar factory. Full definition →

French masse cuite
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The story

  1. French · derived frommasse cuite“cooked mass”
  2. English todaymassecuite

From French masse cuite (“cooked mass”).

Etymology from Wiktionary, CC BY-SA 4.0.