Etymology

panna cotta

Today it means: A northern Italian dessert consisting of flavoured double cream set with gelatine, often served with fruit sauce or caramel syrup. Full definition →

Italian panna cotta
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The story

  1. Italian · borrowed frompanna cotta
  2. English todaypanna cotta

Borrowed from Italian panna cotta (literally “cooked cream”).

Etymology from Wiktionary, CC BY-SA 4.0.