The story
- Italian · borrowed frompanna cotta
- English todaypanna cotta
Borrowed from Italian panna cotta (literally “cooked cream”).
Etymology from Wiktionary, CC BY-SA 4.0.
Today it means: A northern Italian dessert consisting of flavoured double cream set with gelatine, often served with fruit sauce or caramel syrup. Full definition →
Borrowed from Italian panna cotta (literally “cooked cream”).
Etymology from Wiktionary, CC BY-SA 4.0.