Etymology

pottage

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Today it means: A thick soup or stew, made by boiling vegetables, grains, and sometimes meat or fish, a staple food throughout Europe in the Middle Ages. Full definition →

Middle English pottage ← Old French potage
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The story

  1. Old French · derived frompotage
  2. Middle English · inherited frompottage
  3. English todaypottage

From Middle English pottage, from Anglo-Norman and Old French potage, equivalent to pot + -age.

Etymology from Wiktionary, CC BY-SA 4.0.