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French, meaning "peppered steak".
Etymology from Wiktionary, CC BY-SA 4.0.
steak au poivre
Today it means: A steak that is coated with crushed peppercorns, fried, and finished with a cream and brandy sauce. Full definition →
Today it means: A steak that is coated with crushed peppercorns, fried, and finished with a cream and brandy sauce. Full definition →
French, meaning "peppered steak".
Etymology from Wiktionary, CC BY-SA 4.0.