Etymology

toum

T1O1U1M3

Today it means: A garlic condiment common in the Levant, similar to aioli, made with garlic, salt, olive or vegetable oil, lemon juice, and sometimes mint. Full definition →

Arabic ْتُوم
Ask AI about its historyChatGPTClaudePerplexityGoogle AIGrok

The story

  1. Arabic · derived fromْتُوم“garlic”
  2. English todaytoum

From Levantine (and Egyptian) Arabic ْتُوم (tūm, “garlic”).

Etymology from Wiktionary, CC BY-SA 4.0.