à la nage

adjective

Served in a broth in which it was poached or cooked.

Meanings

adjective
  1. cookingServed in a broth in which it was poached or cooked.

    When fish is served à la nage, the vegetables should be chopped carefully so they create a decorative effect in the bowl. Some chefs like to cut grooves in the sides of the carrots with a channel knife so that the sliced carrots have a distinct cog[…]

    2017, James Peterson, Sauces: Classical and Contemporary Sauce Making, Houghton Mifflin Harcourt, →ISBN, page 295

Origin

  1. Frenchà la nage“swimming”
  2. Englishà la nage

French à la nage (“swimming”, literally “in the (act of) swimming”).

Full word history & related roots →
Cite this entry
APA

à la nage. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/%C3%A0%20la%20nage

MLA

“à la nage.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/%C3%A0%20la%20nage. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “à la nage,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/%C3%A0%20la%20nage.

Source: à la nage on Wiktionary, CC BY-SA 4.0.