Italian ice

noun

A frozen dessert, resembling ice cream, made from finely granulated ice mixed with concentrated syrup flavouring or fruit purées.

Meanings

nounItalian ice (usually uncountable, plural Italian ices)

plural Italian ices

  1. uncountableusuallyA frozen dessert, resembling ice cream, made from finely granulated ice mixed with concentrated syrup flavouring or fruit purées.

Synonyms & antonyms

Also see

Translations

Polish sorbet włoski
  • sorbet włoskifrozen dessert made from syrup flavouring or fruit purées
Russian италья́нский лёд
  • италья́нский лёд (italʹjánskij ljod)frozen dessert made from syrup flavouring or fruit purées
Cite this entry
APA

Italian ice. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/Italian%20ice

MLA

“Italian ice.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/Italian%20ice. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “Italian ice,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/Italian%20ice.

Source: Italian ice on Wiktionary, CC BY-SA 4.0.