Niçoise olive

noun

A dark olive of a cultivar grown primarily in the Alpes-Maritimes region near Nice and the Riviera di Ponente, Italy.

Meanings

nounNiçoise olive (plural Niçoise olives)

plural Niçoise olives · alternative Nicoise olive · alternative nicoise olive · alternative niçoise olive

  1. A dark olive of a cultivar grown primarily in the Alpes-Maritimes region near Nice and the Riviera di Ponente, Italy.

    Landon served them with red potatoes tossed in vinaigrette and a big bowl of Niçoise olives.

    2004, Kate White, ’Til Death Do Us Part, Warner Books, →ISBN
    2 more examples

    Full-flavored onions are strewn over the top along with strips of anchovies and Niçoise olives, which are worth tracking down.

    2014, David Lebovitz, My Paris Kitchen: Recipes and Stories, Berkeley, Calif.: Ten Speed Press, →ISBN, page 69

    In the end, waving the question away, she plucked a Niçoise olive from the bowl and regarded him carefully as she ate it.

    2018, Susan Lewis, The Secret Keeper, Century, →ISBN

Origin

  1. Frenchniçoise
  2. EnglishNiçoise olive

From French niçoise, feminine of niçois (“of Nice (town in France)”), and olive.

Full word history & related roots →
Cite this entry
APA

Niçoise olive. (n.d.). In WatkinsX Dictionary. Retrieved November 2, 2026, from https://dictionary.watkinsx.com/word/Ni%C3%A7oise%20olive

MLA

“Niçoise olive.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/Ni%C3%A7oise%20olive. Accessed November 2, 2026.

Chicago

WatkinsX Dictionary, s.v. “Niçoise olive,” accessed November 2, 2026, https://dictionary.watkinsx.com/word/Ni%C3%A7oise%20olive.

Source: Niçoise olive on Wiktionary, CC BY-SA 4.0.