Singapore-style noodles

noun

A Cantonese dish of stir-fried cooked rice vermicelli with meat, vegetables, scrambled eggs, and curry powder.

Similar
Singapore fried noodlesSingapore noodles
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Meanings

nounSingapore-style noodles pl (plural only)
  1. pluralplural onlyA Cantonese dish of stir-fried cooked rice vermicelli with meat, vegetables, scrambled eggs, and curry powder.

    Synonyms: Singapore fried noodles, Singapore noodles

Synonyms & antonyms

nounA Cantonese dish of stir-fried cooked rice vermicelli with meat, vegetables, scrambled eggs, and curry powder.

Similar
Singapore fried noodlesSingapore noodles
Also see
singapore fried noodlessingapore noodles

Origin

The dish was developed by Cantonese chefs in the mid-20th century and has no connection with Singapore, where it is not well known.

Full word history & related roots →
Cite this entry
APA

Singapore-style noodles. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/Singapore-style%20noodles

MLA

“Singapore-style noodles.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/Singapore-style%20noodles. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “Singapore-style noodles,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/Singapore-style%20noodles.

Source: Singapore-style noodles on Wiktionary, CC BY-SA 4.0.