allemande sauce

noun

A French sauce based on a light-coloured velouté thickened with egg yolks and heavy cream, and seasoned with lemon juice.

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Meanings

nounallemande sauce (uncountable)
  1. uncountablecookingA French sauce based on a light-coloured velouté thickened with egg yolks and heavy cream, and seasoned with lemon juice.

Synonyms & antonyms

nounegg-thickened veloute

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Synonym sets from Open English WordNet, CC BY 4.0.

Cite this entry
APA

allemande sauce. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/allemande%20sauce

MLA

“allemande sauce.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/allemande%20sauce. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “allemande sauce,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/allemande%20sauce.

Source: allemande sauce on Wiktionary, CC BY-SA 4.0.