baker's chocolate

noun

Unsweetened chocolate mostly used for cooking.

Meanings

nounbaker's chocolate (countable and uncountable, plural baker's chocolates)

plural baker's chocolates

  1. countableuncountableUnsweetened chocolate mostly used for cooking.

    Synonyms: baking chocolate

Synonyms & antonyms

nounUnsweetened chocolate mostly used for cooking.

Origin

Originally a brand name, Baker's Chocolate, produced by the Baker Chocolate Company, founded in part by and named for James Baker. The fact that the chocolate is used by bakers probably influenced the selection, and surely influenced the genericization, of the name.

Full word history & related roots →
Cite this entry
APA

baker's chocolate. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/baker's%20chocolate

MLA

“baker's chocolate.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/baker's%20chocolate. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “baker's chocolate,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/baker's%20chocolate.

Source: baker's chocolate on Wiktionary, CC BY-SA 4.0.