bloody maries

A form of bloody mary — A cocktail made from vodka, tomato juice, and usually other spices or flavorings, such as Worcestershire sauce, Tabasco sauce, beef consommé or bouillon, horseradish, celery or celery salt, salt, black pepper, cayenne pepper, and lemon juice.

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Meanings

bloody maries1

noun
  1. pluralplural of bloody mary

Bloody Maries2

noun
  1. pluralplural of Bloody Mary
Cite this entry
APA

bloody maries. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/bloody%20maries

MLA

“bloody maries.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/bloody%20maries. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “bloody maries,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/bloody%20maries.

Source: bloody maries on Wiktionary, CC BY-SA 4.0.