boning knife

noun

a sharp-pointed and narrow-bladed kitchen knife, used for removing the bones of poultry, meat, and fish.

Meanings

nounboning knife (plural boning knives)

plural boning knives

  1. a sharp-pointed and narrow-bladed kitchen knife, used for removing the bones of poultry, meat, and fish.

    He held up his right-hand index finger to the light, to reveal a worn-away depression near the knuckle, the upshot of seven decades trimming meat with a narrow-handled boning knife.

    2020 September 1, Tom Lamont, “The butcher's shop that lasted 300 years (give or take)”, in The Guardian

Translations

Arabic سِكِّين نَزْع الْعَظْم
  • سِكِّين نَزْع الْعَظْم (sikkīn nazʕ al-ʕaẓm)boning knife
Czech vykosťovač
  • vykosťovačboning knife
Danish udbenerkniv
  • udbenerknivboning knife
Dutch uitbeenmes
  • uitbeenmesboning knife
Finnish perkausveitsi, nylkyveitsi
  • perkausveitsiboning knife
  • nylkyveitsiboning knife
French couteau à désosser, couteau désosseur
  • couteau à désosserboning knife
  • couteau désosseurboning knife
Polish nóż do filetowania
  • nóż do filetowaniaboning knife
Cite this entry
APA

boning knife. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/boning%20knife

MLA

“boning knife.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/boning%20knife. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “boning knife,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/boning%20knife.

Source: boning knife on Wiktionary, CC BY-SA 4.0.