bread starters

A form of bread starter — A mixture of water and flour that has been fermented by bacteria and natural yeasts, used to prepare sourdough bread.

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Meanings

noun
  1. pluralplural of bread starter
Cite this entry
APA

bread starters. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/bread%20starters

MLA

“bread starters.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/bread%20starters. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “bread starters,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/bread%20starters.

Source: bread starters on Wiktionary, CC BY-SA 4.0.