cakeage

C3A1K5E1A1G2E1
/ˈkeɪkɪd͡ʒ/

noun

A fee levied by a restaurant on customers who bring their own cake (such as a birthday cake) rather than buying one on the premises.

Scrabble 14

Meanings

nouncakeage (uncountable)
  1. uncountableA fee levied by a restaurant on customers who bring their own cake (such as a birthday cake) rather than buying one on the premises.

    Corkage fee: $10.00 per 750 ml bottle; "cakeage" (if you bring your own birthday cake) $2.25 per person.

    2003, Kathleen Thompson Hill, Napa Valley: Land of Golden Vines, page 171
    2 more examples

    Large groups are easily accommodated, though be warned, a 'cakeage' fee of $1.50 per head will be charged to birthday revellers.

    2010, Lisa Dempstere, The Australian Veg Food Guide 2011, page 191

    "[r]estaurants often charge customers to cut and plate the cake. Sometimes they add a scoop of ice cream. The practice has come to be called cakeage. It’s a play on corkage, the fee a restaurant levies to open a bottle of wine brought by the customer."

    2016 January 13, Kim Severson, “Restaurants Counter Outside Cakes With Cakeage Fees”, in The New York Times

Origin

Cite this entry
APA

cakeage. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/cakeage

MLA

“cakeage.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/cakeage. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “cakeage,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/cakeage.

Source: cakeage on Wiktionary, CC BY-SA 4.0.