corn syrups

A form of corn syrup — A sticky sweet liquid, consisting of sugars dissolved in water, produced from corn (maize). Used as a sweetener in cooking, especially in commercial kitchens but also in candy making.

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Meanings

noun
  1. pluralplural of corn syrup
Cite this entry
APA

corn syrups. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/corn%20syrups

MLA

“corn syrups.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/corn%20syrups. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “corn syrups,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/corn%20syrups.

Source: corn syrups on Wiktionary, CC BY-SA 4.0.