cornflours

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A form of cornflour — A very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.

Scrabble 15
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Meanings

noun
  1. pluralplural of cornflour
Cite this entry
APA

cornflours. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/cornflours

MLA

“cornflours.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/cornflours. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “cornflours,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/cornflours.

Source: cornflours on Wiktionary, CC BY-SA 4.0.