fillo

F4I1L1L1O1

A form of phyllo — A type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strudel) and pies and becomes very flaky when cooked.

Scrabble 8
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Meanings

nounfillo (countable and uncountable, plural fillos)

plural fillos

  1. alternativecountableuncountableAlternative spelling of phyllo.
Cite this entry
APA

fillo. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/fillo

MLA

“fillo.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/fillo. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “fillo,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/fillo.

Source: fillo on Wiktionary, CC BY-SA 4.0.