gimchee

G2I1M3C3H4E1E1

A form of kimchi — A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.

Scrabble 15
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Meanings

noungimchee (uncountable)
  1. alternativeuncountableAlternative spelling of kimchi.
Cite this entry
APA

gimchee. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/gimchee

MLA

“gimchee.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/gimchee. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “gimchee,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/gimchee.

Source: gimchee on Wiktionary, CC BY-SA 4.0.