Meanings
- uncountableA jellylike dessert found in China, Taiwan and Southeast Asia, made by boiling grass or leaves of a plant in the mint family (Platostoma palustre) with potassium carbonate, and then cooling the liquid to a jelly-like consistency.
Translations
Chinese Cantonese 涼粉 /凉粉
- 涼粉 /凉粉 (loeng⁴ fan²)jellylike dessert
Chinese Mandarin 涼粉 /凉粉, 仙草凍 /仙草冻
- 涼粉 /凉粉 (liángfěn)jellylike dessert
- 仙草凍 /仙草冻 (xiāncǎodòng)jellylike dessert
- 仙草 (xiāncǎo)jellylike dessert
Finnish ruohohyytelö
- ruohohyytelöjellylike dessert
Indonesian cincau
- cincaujellylike dessert
Malay cincau
- cincaujellylike dessert
Spanish jalea de hierba, chanchau
- jalea de hierbajellylike dessert
- chanchaujellylike dessert
Thai เฉาก๊วย
- เฉาก๊วย (chǎo-gúai)jellylike dessert
Vietnamese sương sáo
- sương sáojellylike dessert
Cite this entry
grass jelly. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/grass%20jelly
“grass jelly.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/grass%20jelly. Accessed November 4, 2026.
WatkinsX Dictionary, s.v. “grass jelly,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/grass%20jelly.
Source: grass jelly on Wiktionary, CC BY-SA 4.0.