microcidery

plural microcideries

1. rareA small-scale commercial cidery producing limited quantities of hard cider.

   As microcideries open on farms, in cities and within microbreweries, hard cider and applejack are developing a stronger infrastructure, producers say. But distilleries that make high-proof spirits remain heavily regulated at both the federal and state level.

   2021 February 2, Julia Moskin, “America’s First Moonshine, Applejack, Returns in Sleeker Style”, in The New York Times