mirepoixs

M3I1R1E1P3O1I1X8S1
/mɪə(ɹ)ˈpwɑːz//mɪəɹəˈpwɑːz/

A form of mirepoix — A combination of diced onions, carrots, celery and herbs sautéed in oil or butter as used in French cooking.

Scrabble 20

Meanings

noun
  1. pluralrareplural of mirepoix

    And, there are different trinities or mirepoixs~~like a Cajun mirepoix uses onions, celery and green bell peppers, instead of carrots in the French version.

    2015 January 18, Ally's Kitchen
Cite this entry
APA

mirepoixs. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/mirepoixs

MLA

“mirepoixs.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/mirepoixs. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “mirepoixs,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/mirepoixs.

Source: mirepoixs on Wiktionary, CC BY-SA 4.0.