okroshkas

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A form of okroshka — A cold raw vegetable soup, part of the national cuisines of Russia and Ukraine. Usually made by pouring kvass or kefir in a pot of diced cucumber, radish, green onion, boiled potato, boiled egg, sausage or meat, sour cream, and seasoned with dill and parsley.

Scrabble 20
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Meanings

noun
  1. pluralplural of okroshka
Cite this entry
APA

okroshkas. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/okroshkas

MLA

“okroshkas.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/okroshkas. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “okroshkas,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/okroshkas.

Source: okroshkas on Wiktionary, CC BY-SA 4.0.