pastry flours

A form of pastry flour — A finely milled low-protein flour used for making pastry.

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Meanings

noun
  1. pluralplural of pastry flour
Cite this entry
APA

pastry flours. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/pastry%20flours

MLA

“pastry flours.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/pastry%20flours. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “pastry flours,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/pastry%20flours.

Source: pastry flours on Wiktionary, CC BY-SA 4.0.