rosti

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A form of rösti — A traditional breakfast dish in Germanophone Switzerland (originally from Bern canton) made from potatoes, fried in a pan with butter or fat and widely varying other ingredients such as bacon, onions, cheese, apples or fresh herbs.

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Meanings

nounrosti (countable and uncountable, plural rostis)

plural rostis

  1. alternativecountableuncountableAlternative spelling of rösti.

    A thin, crunchy lemon and thyme rosti was essentially the pimped-up aesthetic of the Kettle chip. That's OK. I like Kettle chips.

    2011 December 18, Jay Rayner, “Restaurant review: Aurelia”, in The Observer, →ISSN, archived from the original on 15 Aug 2022

Rhymes & wordplay

Anagrams

Ristoroist
Cite this entry
APA

rosti. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/rosti

MLA

“rosti.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/rosti. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “rosti,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/rosti.

Source: rosti on Wiktionary, CC BY-SA 4.0.