sautée

A form of sauté — To cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks.

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Meanings

verbsautée (third-person singular simple present sautées, present participle sautéeing, simple past and past participle sautéed)

present singular third person sautées · participle present sautéeing · participle past sautéed · past sautéed

  1. alternativeAlternative form of sauté.
Cite this entry
APA

sautée. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/saut%C3%A9e

MLA

“sautée.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/saut%C3%A9e. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “sautée,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/saut%C3%A9e.

Source: sautée on Wiktionary, CC BY-SA 4.0.