shochus

S1H4O1C3H4U1S1

A form of shochu — A Japanese alcoholic beverage, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake.

Scrabble 15

Meanings

noun
  1. pluralplural of shochu
Cite this entry
APA

shochus. (n.d.). In WatkinsX Dictionary. Retrieved November 2, 2026, from https://dictionary.watkinsx.com/word/shochus

MLA

“shochus.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/shochus. Accessed November 2, 2026.

Chicago

WatkinsX Dictionary, s.v. “shochus,” accessed November 2, 2026, https://dictionary.watkinsx.com/word/shochus.

Source: shochus on Wiktionary, CC BY-SA 4.0.