sour krout

A form of sauerkraut — A dish made by fermenting finely chopped cabbage.

Meanings

nounsour krout (plural sour krouts)

plural sour krouts

  1. archaicArchaic spelling of sauerkraut.

    "Tell me--you mean--" "The natives of the Emerald Isle, and those from the land of sour krout," said Mr. Jinks, with elegant paraphrase.

    1856, John Esten Cooke, The Last of the Foresters
    2 more examples

    Within the tropics, lime juice and sugar were made to suffice as antiscorbutics; on reaching a higher latitude, sour krout and vinegar were substituted; the essence of malt was reserved for the passage to New Holland, and for future occasions.

    1919, Compiled by Gwendolen H. Swinburne, A Source Book Of Australian History

    Though it is somewhat anticipating events, it is convenient to record here the result of these efforts to defeat the hitherto unconquerable enemy. Mr. Perry's report at the termination of the voyage is as follows:-- "Sour krout, mustard, vinegar, wheat, inspissated orange and lemon juices, saloup, portable soup, sugar, molasses, vegetables (at all times when they could be got) were, some in constant, others in occasional use.

    1893, James Cook, Captain Cook's Journal During the First Voyage Round the World
Cite this entry
APA

sour krout. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/sour%20krout

MLA

“sour krout.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/sour%20krout. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “sour krout,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/sour%20krout.

Source: sour krout on Wiktionary, CC BY-SA 4.0.