sponge cakes

A form of sponge cake — A light, soft, baked dessert (commonly layered with cream and jam) that is typically made with flour, sugar, baking powder and eggs, and has a firm, yet well aerated structure, similar to that of a sea sponge.

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Meanings

noun
  1. pluralplural of sponge cake
Cite this entry
APA

sponge cakes. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/sponge%20cakes

MLA

“sponge cakes.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/sponge%20cakes. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “sponge cakes,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/sponge%20cakes.

Source: sponge cakes on Wiktionary, CC BY-SA 4.0.