steaks au poivre

A form of steak au poivre — A steak that is coated with crushed peppercorns, fried, and finished with a cream and brandy sauce.

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Meanings

noun
  1. pluralplural of steak au poivre
Cite this entry
APA

steaks au poivre. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/steaks%20au%20poivre

MLA

“steaks au poivre.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/steaks%20au%20poivre. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “steaks au poivre,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/steaks%20au%20poivre.

Source: steaks au poivre on Wiktionary, CC BY-SA 4.0.