The story
- Hokkien · derived from肉骨茶
- Malay · borrowed frombak kut teh
- English todaybak kut teh
From Malay bak kut teh, from Hokkien 肉骨茶 (bah-kut-tê).
Etymology from Wiktionary, CC BY-SA 4.0.
Today it means: A pork rib dish cooked in broth, popular in Malaysia and Singapore. Full definition →
From Malay bak kut teh, from Hokkien 肉骨茶 (bah-kut-tê).
Etymology from Wiktionary, CC BY-SA 4.0.