The story
From stir + fry. Coined by American physician Buwei Yang Chao in 1945, in How to Cook and Eat in Chinese.
Etymology from Wiktionary, CC BY-SA 4.0.
Today it means: To fry quickly in hot oil whilst constantly stirring, especially in a wok or similar pan. Full definition →
From stir + fry. Coined by American physician Buwei Yang Chao in 1945, in How to Cook and Eat in Chinese.
Etymology from Wiktionary, CC BY-SA 4.0.