Etymology

vinegar

vin·e·gar
V4I1N1E1G2A1R1

Today it means: A sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid. Full definition →

Middle English vynegre ← Old French vinaigre ← Late Latin ācrus
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The story

  1. Proto-Indo-European*weh₁y-?
  2. Proto-Indo-European*wéyh₁ō
  3. Proto-Italic*wīnom
  4. Latinvīnum
  5. Old Frenchvin
  6. Proto-Indo-European*h₂eḱ-
  7. Proto-Indo-European*h₂eḱrós
  8. Proto-Italic*akris
  9. Classical Latinācer
  10. Late Latinācrus
  11. Old Frenchaigre
  12. Old Frenchvinaigre
  13. Middle Englishvynegre
  14. English todayvinegar

From Middle English vynegre, from Old French vinaigre from Old French vyn egre, based on Latin vīnum (“wine”) + Latin ācer (“sour”). Displaced Old English æċed (survived in Middle English eced).

Words from the same roots

Latinvīnum all →

winevinylvintsulphovinic acidvinaceousvinolentwhimberry

Latinācer all →

acrylicacroleinacerb

Etymology from Wiktionary, CC BY-SA 4.0.