French ice creams

A form of French ice cream — Ice cream which uses whole eggs or egg yolks as a major ingredient—the eggs lend a characteristic "custard" flavor to the finished product.

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Meanings

noun
  1. pluralplural of French ice cream
Cite this entry
APA

French ice creams. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/French%20ice%20creams

MLA

“French ice creams.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/French%20ice%20creams. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “French ice creams,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/French%20ice%20creams.

Source: French ice creams on Wiktionary, CC BY-SA 4.0.