Meanings
- biochemistryA protease produced by the soil fungus Rhizomucor miehei, used as a vegetarian alternative to chymosin in the manufacture of some cheeses.
Origin
- Frenchfromage“cheese”
- EnglishFromase
From French fromage (“cheese”) + -ase, coined as a trademark.
More words from French
Full word history & related roots →Cite this entry
Fromase. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/Fromase
“Fromase.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/Fromase. Accessed November 3, 2026.
WatkinsX Dictionary, s.v. “Fromase,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/Fromase.
Source: Fromase on Wiktionary, CC BY-SA 4.0.