Japanese mandolin

A form of Japanese mandoline — A type of kitchen tool used for slicing vegetables, distinguished from a traditional ("French") mandoline by having a diagonal blade and generally being smaller and of lighter construction.

Ask AI about this wordChatGPTClaudePerplexityGoogle AIGrok

Meanings

nounJapanese mandolin (plural Japanese mandolins)

plural Japanese mandolins

  1. alternativeAlternative spelling of Japanese mandoline.
Cite this entry
APA

Japanese mandolin. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/Japanese%20mandolin

MLA

“Japanese mandolin.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/Japanese%20mandolin. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “Japanese mandolin,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/Japanese%20mandolin.

Source: Japanese mandolin on Wiktionary, CC BY-SA 4.0.