berele

plural bereles

1. A flask-like glass vessel with a bulbous body and a narrow neck typically used for serving tej.

   Opened in October, the tasting room features semi-sweet and semi-dry honey wine in [sic] served in either wine glasses or a large Ethiopian glass drinking vessel called a berele.

   2024 January 10, Lenore Adkins, “Ethiopian Honey Wine Gets the Royal Treatment at Negus Winery and Meadery in Alexandria”, in Eater DC, archived from the original on 03 Mar 2024

   1 more example

   Filtered into bottles and served in small berele, bulbous, narrow-necked flasks, the cloudy-gold brew tastes simultaneously sweet and pungent.[…]¶ Thus 1 or 2 cups can easily get you dizzy, especially if using berele to drink it.[…]Thus, if tasting tej in berele for the first time, make sure to stand up every once in a while to check if you're feeling too dizzy to walk.

   2019 February 15, Yohanis Gebreyesus, Ethiopia: Recipes and Traditions from the Horn of Africa, Interlink Books, →ISBN, page 345