cream stew

noun

A Japanese dish of meat (usually chicken or pork) and vegetables cooked in a thick white roux.

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Meanings

nouncream stew (uncountable)
  1. uncountablecookingA Japanese dish of meat (usually chicken or pork) and vegetables cooked in a thick white roux.
Cite this entry
APA

cream stew. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/cream%20stew

MLA

“cream stew.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/cream%20stew. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “cream stew,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/cream%20stew.

Source: cream stew on Wiktionary, CC BY-SA 4.0.