dry sausage

noun

A kind of sausage created by salting chopped or ground meat to remove moisture, while allowing beneficial bacteria to break down the sugars into flavorful molecules.

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Meanings

noundry sausage (countable and uncountable, plural dry sausages)

plural dry sausages

  1. countableuncountableA kind of sausage created by salting chopped or ground meat to remove moisture, while allowing beneficial bacteria to break down the sugars into flavorful molecules.
Cite this entry
APA

dry sausage. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/dry%20sausage

MLA

“dry sausage.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/dry%20sausage. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “dry sausage,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/dry%20sausage.

Source: dry sausage on Wiktionary, CC BY-SA 4.0.