egg tarts

A form of egg tart — A baked pastry commonly made in Hong Kong, Macau and other parts of Asia consisting of an outer pastry crust that is filled with egg custard.

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Meanings

noun
  1. pluralplural of egg tart
Cite this entry
APA

egg tarts. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/egg%20tarts

MLA

“egg tarts.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/egg%20tarts. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “egg tarts,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/egg%20tarts.

Source: egg tarts on Wiktionary, CC BY-SA 4.0.