free-from

adjective

Of food, drink, cosmetics etc.: created without the use of ingredients that some consumers prefer to avoid, such as allergens or animal products.

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Meanings

adjectivefree-from (not comparable)
  1. not comparablebusinessOf food, drink, cosmetics etc.: created without the use of ingredients that some consumers prefer to avoid, such as allergens or animal products.

    In general, Mintel's research shows that consumers appear happy with the quality and taste of free-from products, but they are still looking for greater choice.

    2005, Food Australia: Official Journal of CAFTA and AIFST, page 222
    1 more example

    In the UK, the overall market for 'free-from' products is expected to show continued strong growth in the near future. Within the next 5 years, it is expected to almost double, growing by 97% from 2007–2012, reaching an estimated £354 million.

    2009, Eimear Gallagher, Gluten-Free Food Science and Technology, page 105
Cite this entry
APA

free-from. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/free-from

MLA

“free-from.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/free-from. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “free-from,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/free-from.

Source: free-from on Wiktionary, CC BY-SA 4.0.