Meanings
plural ovomucoids
- biochemistryA protein, present in egg white, which, unlike ovalbumin, is heat-stable
In parallel, egg extract and Gal d 1, ovomucoid, and cow’s milk extract and Bos d 8, casein, were applied.
2015 August 2, Karin Hoffmann-Sommergruber, Sabine Pfeifer, Merima Bublin, “Applications of Molecular Diagnostic Testing in Food Allergy”, in Current Allergy and Asthma Reports, volume 15, →DOI
Origin
Cite this entry
ovomucoid. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/ovomucoid
“ovomucoid.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/ovomucoid. Accessed November 4, 2026.
WatkinsX Dictionary, s.v. “ovomucoid,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/ovomucoid.
Source: ovomucoid on Wiktionary, CC BY-SA 4.0.